Col. Stuart Newberry, 379th Air Expeditionary Wing vice commander, serves lunch to service members at the Independence Dining Facility at Al Udeid Air Base, Qatar Dec. 25. Newberry joined several members of AUAB leadership in the holiday tradition. The holiday menu featured lobster, turkey and a variety of deserts including pie and ice cream. (U.S. Air Force photo by Tech. Sgt. James Hodgman/Released)